![]() ![]() This data is supplied for personal use only. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website. Ocado is therefore unable to accept liability for any incorrect information. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. You should note that products and their ingredients are subject to change. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. This page serves as a summary for information purposes only, and are designed to enhance your shopping experience on the Ocado website. Step Four: Once the cup cakes are cool, ice each of them with the butter icing. Step Three: For the butter icing, cream the softened butter and icing sugar until combined, before adding the crushed Cookie Crisp. Step Two: Divide the mixture between 12 muffin cases and place into a preheated oven at 190☌/375☏/ Gas Mark 5 for 15-20 minutes, until risen and golden. ![]() The mixture should drop off a wooden spoon easily when tapped on the side of a bowl, if it doesn't, just add a drop more milk. Step One: Sift the flour and baking powder into a bowl, before adding the remaining ingredients for the cupcakes, then mix together. ![]()
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